Gluten Free Menu

Starters


Smoked Salmon,
On a toasted gluten free roll, topped with a poached egg & smothered in Hollandaise sauce, £6.95

Chill Prawn Bruschetta,
Prawns Pan Fried in chilli oil on toasted gluten free bread, £7.45

Homemade Soup of the Day, With a warm gluten free roll and butter, £5.25

Creamy Mushroom Risotto, (v)
Topped with crispy fried leaves, £5.75

Chicken Liver Pate,
Served with a cranberry & claret jelly and gluten free bread, £5.65

King Prawns & Chorizo pan fried in chilli & garlic,
Served on a red pepper & mixed leaf salad, with garlic gluten free bread, £7.95


Nibbles

Mixed olives with feta cheese, £5.95

Mixed salad, with honey & mustard dressing £3.95

Hand cut chips £2.55

Cheesy Chips £3.50

Cajun Chips £2.95

Mixed Vegetables, £2.95